First Indian restaurant of my trip! Golden Door in Bandra, within walking distance of where I’m staying in India, was just what I needed to kick off this food adventure. Everything we ordered was fantastic! Nothing to complain about here.
Masala Papad, cripy layer topped with tomatoes, cilantro, onion and spices
Raita, a cucumber yogurt side dish/appetizer
Each dish had a side of pickled vegetables that complements the meal. It was my favorite part of the meal.
Pomfret Fry (Fried Pomfret fish)
After-meal breath freshener